In 100 g (Grams) of Salad dressing, french dressing, fat-free there is 5.05 g of Fructose. Change amount

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Fructose

Fructose is a nutrient present in many other foods. The below table lists foods high in Fructose other than Salad dressing, french dressing, fat-free.

Sweetener, syrup, agave	55.6 g	55.6%
Agave, dried (Southwest)	42.83 g	42.83%
Honey	40.94 g	40.94%
Raisins, golden, seedless	34.72 g	34.72%
Raisins, dark, seedless (Includes foods for USDA's Food Distribution Program)	34.67 g	34.67%
Currants, zante, dried	32.5 g	32.5%
Dates, medjool	31.95 g	31.95%
Cranberries, dried, sweetened (Includes foods for USDA's Food Distribution Program)	26.96 g	26.96%
Figs, dried, uncooked	22.93 g	22.93%
Beverages, lemonade-flavor drink, powder	22.73 g	22.73%
Jujube, Chinese, fresh, dried	20.62 g	20.62%
Raspberry juice concentrate	20.09 g	20.09%
Lemonade, frozen concentrate, pink	20.06 g	20.06%
Dates, deglet noor	19.56 g	19.56%
Lemonade, frozen concentrate, white	17.99 g	17.99%
Agave, cooked (Southwest)	17.57 g	17.57%
Sauce, barbecue, SWEET BABY RAY'S, original	17.52 g	17.52%
Beverages, Lemonade, powder	17.5 g	17.5%
Formulated bar, POWER BAR, chocolate	15.96 g	15.96%
Sauce, barbecue, KRAFT, original	14.58 g	14.58%

Salad dressing, french dressing, fat-free

Salad dressing, french dressing, fat-free is a type of Fats and Oils. The most significant nutrients in Salad dressing, french dressing, fat-free are listed below.

Water	65.04 g	65.04%
Energy (calorie)	132 kcal
Energy (joule)	551 kJ
Protein	0.2 g	0.2%
Total lipid (fat)	0.27 g	0.27%
Ash	2.35 g	2.35%
Carbohydrate, by difference	32.14 g	32.14%
Fiber, total dietary	2.2 g	2.2%
Sugars, total	16.45 g	16.45%
Sucrose	5.5 g	5.5%
Glucose (dextrose)	4.68 g	4.68%
Fructose	5.05 g	5.05%
Maltose	1.21 g	1.21%
Starch	14.48 g	14.48%
Calcium, Ca	5 mg
Iron, Fe	0.58 mg
Magnesium, Mg	3 mg
Phosphorus, P	0 mg
Potassium, K	84 mg	0.08%
Sodium, Na	853 mg	0.85%

Nutrients in Salad dressing, french dressing, fat-free